We are delighted to welcome coach tours, group bookings and school groups.
Pre-booking is advisable to ensure you make the most of your visit and we ask that parties of 50+ people be pre-booked at all times.
We recommend that you allow at least 2.5 hours for your visit to Scone Palace, especially if the weather is suitable for a tour of our beautiful Perthshire grounds, longer if your group would like to dine with us.
Coach drivers and couriers are given complimentary entrance and will receive a meal and gift voucher for use in our catering and retail outlets.
Group Rates (for Groups of 15+ Visitors)
(November - March, 10.00 am - 4.00 pm)
We are offering FREE access to our Grounds, Coffee Shop and Christmas Shop throughout November - March. Whilst there is no entry charge we would appreciate if you could book coaches in prior to arrival.
Winter Warmer Tours
£300 per group for parties of 1 - 14 people.
£20.00 per person for groups of 15 or more (minimum number 15)
This price includes a private guided tour of Scone Palace followed by tea, coffee and shortbread which will be served in our Murray Suite which overlooks the Parkland towards the River Tay.
Please note that Winter Warmer Tours are subject to availability and are NOT available throughout January 2018. Payment in full, must be recieved 10 working days prior to booked visit.
A number of locations are available for exclusive dining for groups, including:
The Old Kitchen
The Old Kitchen Restaurant with its magnificent Victorian cooking range and original copper utensils, has a capacity for up to 50 diners.
This is available for exclusive morning coffee, lunch, afternoon tea or receptions. We have a selection of dining options, to download our 2017 menus please see the links at the foot of the page or call us on 01738 552300 to discuss your requirements.
Served in style within these beautifully appointed rooms overlooking the historic Parklands.
Enjoy an indulgent Afternoon Tea of freshly cut finger sandwiches, home baked scones with jam and cream together with locally crafted delicious French patisserie served with a selection of tea or coffee.
Available daily, from 2.00 pm - 5.00 pm. Pre-booking is essential.
( We are now sourcing produce from the Palace Kitchen Garden for our menus and therefore will be subject to seasonal changes. )
Ideal for Horticultural Groups and Gardening Clubs, we offer private tours around our Grounds and Gardens with our Head Gardener Brian Cunningham. Brian has regularly featured on BBC Beechgrove Garden covering a variety of gardening projects which he and his team have been working on over the past 3 years. These include our Chilli Festival, Reinstating the Kitchen Garden and the story of David Douglas.
Group Rates (for Groups of 15 or more)